? ? ? ? ?Poicini pasta
1: ?White souce: 40g butter , ?25g powder
2: 500g milk, dry porcini mushroom, simmer
3: ?1 + 2 (no porcini), stew, not too thickness
4: fry pancetta
5: boil pasta
6: porcini + pancetta + pasta + white source + parmesan cheese , 190?冰蘑。30 - 40 min